{"id":840,"date":"2015-09-19T15:24:07","date_gmt":"2015-09-19T23:24:07","guid":{"rendered":"https:\/\/henrydryden.net\/wp\/?page_id=840"},"modified":"2015-09-27T07:12:17","modified_gmt":"2015-09-27T15:12:17","slug":"recipes","status":"publish","type":"page","link":"https:\/\/henrydryden.net\/wp\/?page_id=840","title":{"rendered":"Recipes!"},"content":{"rendered":"<div id=\"attachment_843\" style=\"width: 310px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/henrydryden.net\/wp\/wp-content\/uploads\/2015\/09\/hpd_at_littlered.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-843\" class=\"size-medium wp-image-843\" src=\"https:\/\/henrydryden.net\/wp\/wp-content\/uploads\/2015\/09\/hpd_at_littlered-300x225.jpg\" alt=\"Little Red Hamburger Hut\" width=\"300\" height=\"225\" srcset=\"https:\/\/henrydryden.net\/wp\/wp-content\/uploads\/2015\/09\/hpd_at_littlered-300x225.jpg 300w, https:\/\/henrydryden.net\/wp\/wp-content\/uploads\/2015\/09\/hpd_at_littlered.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-843\" class=\"wp-caption-text\">Little Red Hamburger Hut<\/p><\/div>\n<p>Welcome to this new section of henrydryden.net! Here&#8217;s our first recipe, brought to you by Chef Henry Dryden!<\/p>\n<p>Peanut Butter and Jelly Sushi!<\/p>\n<p>(Don&#8217;t worry, this quick meal has no raw fish!)<\/p>\n<p>Prep Time: 5 mins.<\/p>\n<p>Ingredients:<br \/>\nPeanut Butter<br \/>\nJelly or Jam<br \/>\nWhole Wheat Bread (It&#8217;s what I prefer!)<\/p>\n<p>Instructions:<\/p>\n<p>1. <strong>Don&#8217;t<\/strong> Preheat your oven to 350 F!<\/p>\n<p>2: Take out a cutting board a chop of the bread crust. (Eat the crust too!)<\/p>\n<p>3. Spread your Peanut Butter and Jelly\/Jam on the piece of bread.<\/p>\n<p>4. Now here&#8217;s the important part: Roll the bread so it looks like a burrito.<\/p>\n<p>5: If you want, cut the bread burrito into sushi sized pieces.<\/p>\n<p>6: Try not to eat it in one bite!<\/p>\n<p>If you liked this recipe and want to see more, email us @ hank@henrydryden.net<\/p>\n<p>Thanks!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Welcome to this new section of henrydryden.net! Here&#8217;s our first recipe, brought to you by Chef Henry Dryden! Peanut Butter and Jelly Sushi! (Don&#8217;t worry, this quick meal has no raw fish!) Prep Time: 5 mins. Ingredients: Peanut Butter Jelly or Jam Whole Wheat Bread (It&#8217;s what I prefer!) Instructions: 1. Don&#8217;t Preheat your oven [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-840","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=\/wp\/v2\/pages\/840","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=840"}],"version-history":[{"count":5,"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=\/wp\/v2\/pages\/840\/revisions"}],"predecessor-version":[{"id":848,"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=\/wp\/v2\/pages\/840\/revisions\/848"}],"wp:attachment":[{"href":"https:\/\/henrydryden.net\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=840"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}